Wednesday, February 1, 2017

Are ya ready for some football? Remoulade Sauce Recipe



Serve with these crab cakes! Click here for recipe

Ingredients
 
  • 1 1/4 cups mayonnaise
  • 1/4 cup mustard (Creole mustard if possible)
  • 1 Tbsp sweet paprika
  • 1-2 teaspoons Cajun or Creole seasoning
  • 2 teaspoons prepared horseradish
  • 1 teaspoon pickle juice (dill or sweet, your preference)
  • 1 teaspoon hot sauce (preferably Tabasco)
  • 1 large clove garlic, minced and smashed

Mix all the ingredients together in a medium bowl. Refrigerate for a few hours so the flavors meld together. 

 Football is all very well a good game for rough girls, but not for delicate boys.
~Oscar Wilde









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