We have an advertising relationship with the stores we link to in this post. We will earn a commission if you shop through the links. Think of it like a tip for bringing you awesome content!

Sunday, April 2, 2017

Asian Chicken with Wild Rice and Peas

Lunch this week! I had Steamfresh Wild Rice in the freezer as well as Steamfresh Peas.

This was a quick and easy lunch to throw together for this week.

1 lb of chicken (a large breast) cut into pieces and marinated with 1 tbsp freshly grated ginger, 1 tbsp Hoisin Sauce, 1 tbsp lite soy sauce and 1 tbsp garlic chili sauce.

While the chicken was marinating, I microwaved the rice and the peas.

I sautéed the chicken and divided it up between 4 Tupperware containers then threw in the rice and peas.


Yeah man. That's how I roll.


No comments:

Print Friendly

Print Friendly and PDF

Share on Social Media!

Don't forget to click on the Social Media links above and share this recipe!

Food Blogger Pro